- (Step 1) Set goals of energy conservation
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- Inform the company’s energy conservation goals to be achieved to all members
of the company
- Set clear goals with specific percentage of energy consumption reduction
and the period in which the goal should be achieved
- (Step 2) Organize a task force
- (Step 3) Research on the status of energy consumption
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- Grasp the status of energy consumption
- Pinpoint the place of consumption, preferably 80% of total consumption,
to grasp the status of energy consumption
- Prepare relevant books and data
- (Step 4) Check current status of operation
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- Check setting values of equipment
Quantity control of heat source equipment/secondary pumps, boiler pressure ratio
and air ratio, start-up/ stop time of equipment, temperature and humidity around
air conditioners, etc.
- Collect operation monitoring data (electricity/gas consumption, status of equipment
operation, temperature of chilled and hot water, flow volume of chilled and
hot water, indoor/outdoor temperature and humidity, temperature and humidity
around air conditioners, air volume, etc.)
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